Can I substitute Sunrise Flour for all-purpose flour in recipes?
Yes—but because our flour is higher in protein and freshly milled, you may notice it absorbs water differently. Start with slightly less liquid, then adjust as needed.
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Baking & Usage
Which flour should I use for what?
Here’s a quick guide:. Bake. Best Flour. Why. Bread / Sourdough. Heritage White Flour or Heritage Bread Blend. Higher protein for strong structure and great rise. Pizza / Bagels. Heritage Bread Blend. Extra strength for chew and crisp crust. Cookies
Do you have recipes?
Yes—we have a growing collection of recipes and tutorials in our [Recipe Hub] and on YouTube.
How do I store flour?
Keep flour in an airtight container in a cool, dark place. For long-term storage (over 6 months), pop it in the freezer.